The best way to start the day during the holidays is to enjoy a wonderful buffet breakfast served on the solarium overlooking the sea.
A particular emphasis is dedicated to our catering, which offers a typical Cilento and Italian dishes, with a focus on fish and vegetables. Our Chef Giovanni delights your palate, every day, with many different and creative proposals from traditional recipes. Simplicity and purity of raw materials are the secret of our dishes.
From the dining room, surrounded by large windows, you can continue to enjoy the coastline, combining the pleasure of the palate with the one of the sight.
Lunch is usually served inside the restaurant to enjoy the cool air conditioning. In the evening, the candle light dinner is served on the sea side - terrace.
Our restaurant is the ideal place to spend an evening in a charming atmosphere.
